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Thai Green Curry with Vegetables
Thai Dinner Easy
Prep: 15 mins Cook: 25 mins 4 servings 320 cal
(8.4)

Fragrant and creamy Thai green curry loaded with fresh vegetables in a coconut milk base with homemade curry paste.

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Breakfast Lunch Dinner Snack Dessert Appetizer Drink
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Dietary
Vegetarian Vegan Gluten-Free
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